Decarbonizing the global economy at first glance looks like an overwhelming task, given that greenhouse gas (GHG) emissions come from everywhere – every product, technology, industry, service, and sub-sector. But at RethinkX, based on our insights into the interface between societal change and technology disruptions, we have found that this …Read More
Rethinking Humanity (latest book)
We are on the cusp of the fastest, deepest, most consequential transformation of human civilization in history.
How do chocolate goodies keep their sheen and creamy texture, even while sitting on store shelves? Increasingly, the answer is palm oil (and palm kernel oil), the world’s most widely consumed vegetable oil. In our report Rethinking Food and Agriculture 2020-2030, we discuss how precision fermentation (PF) is rapidly improving …Read More
There is a roadmap to the disruption of food. Here we explore some of the market opportunities for disruption and what these first products will look like.Read More